Swedlish Christmas

This year we are again offering our Swedlish Christmas menu every Thursday night from November 29th until the end of December.


A traditional Swedish smorgasbord consisting of Swedish meatballs, smoked salmon, gravlax, paté, egg halves with prawn and roe, Janssons frestelse (potato gratin with cream and anchovies), beetroot salad and pickled herring as well as a selection of breads and cheeses.

Main course

Roast Turkey with stuffing, Yorkshire pudding and vegetables


Christmas pudding


£30 per person